OPEN MONDAY – SATURDAY 11-10
Kitchen closes at 9, last call at 9:30.
THIS WEEK’S SPECIALS
Rotating Tap Burger – The Coug – all beef burger patty, topped with honey mustard, bacon, sharp white cheddar, gala apples, and caramelized onions, on a toasted brioche bun
Appetizer Special – Tennessee Hot Popcorn Chicken – pieces of tender dark meat chicken, breaded & fried, then tossed in house made chili oil and dusted with a cayenne pepper spice blend. Served with house made IPA pickles. (careful, it’s hot!)
Dessert Special – Dark Chocolate Raspberry Cream Cheese Brownie, topped with whip cream, chocolate drizzle, and fresh raspberries