OPEN MONDAY – SATURDAY 11-10
Kitchen closes at 9, last call at 9:30.
THIS WEEK’S SPECIALS
Rotating Tap Burger – Mary Had a Burger – All Lamb patty, goat cheese, fig jam, pickled red onions, & thyme lemon aioli on a brioche bun
Dessert Special – Spring Bread Pudding – brioche, raspberries and blackberries in a bourbon custard, topped with almond glaze and orange zest
210 S Main St.
Moscow, ID 83843
(208) 596-4422
Food Menu
Appetizers
Jalapeño Wonton Poppers – $8
cream cheese, bacon, & jalapeños, served with house made sweet & sour sauce.
Swiss Fries – $8
herb salt, garlic beer cheese sauce (add bacon or sausage +$3).
Chicken Drumsticks – $10
bigger & better than wings, choice of classic buffalo, or ginger soy glaze.
Spinach & Artichoke Dip – $11
spinach, artichoke, confit garlic, cream cheese, sharp white cheddar, gruyere crisp, pita chips
Soups & Salads
add grilled chicken to either salad – $3.
Market Salad – $6 / $9
whatever is in season, ask for details.
Caesar – $6 / $9
romaine, parmesan, house croutons, creamy caesar dressing.
Between Bread
all burgers & sandwiches are served with a choice of fries, sweet potato fries (+2.50), soup or salad. Burger patties can be replaced with a chicken breast or Portobello mushroom as a vegetarian option.
Brie & Chutney – $11
apple chutney, double-cream brie, Gruyere, sourdough (add ham or bacon + $3).
Kielbasa Hoagie – $13
grilled kielbasa with ginger soy glaze, wasabi cole slaw, toasted sesame seeds
Southern Chicken Sandwich – $13
buttermilk fried chicken, provolone, bacon, pickles, maple cayenne aioli.
Moscow Cheesesteak – $12
thin sliced steak, sautéed onions, house steak sauce, garlic beer cheese sauce.
Engineer Burger – $13
bacon, cheddar, bun: Meat, cheese, bread. ‘nuff said.
Smokejumper Burger – $13
jalapenos, pepper jack, chipotle ketchup, avocado aioli.
Swiss Miss Burger – $14
truffle aioli, caramelized onions, sautéed mushrooms, Gruyere.
Rotating Tap Burger – $14
Mary Had a Burger – All Lamb patty, goat cheese, fig jam, pickled red onions, & thyme lemon aioli on a brioche bun
Sandwich Special – $TBA
Check back soon for our next special!
Entrées
Gumbo – $13
shrimp, andouille sausage, shredded chicken, onions, celery, bell pepper, garlic, served with rice.
Beer Cheese Mac – $12
garlic beer cheese sauce, cavatappi noodles, breadcrumb topping, add bacon or kielbasa +$3.00.
Fish & Chips – $15
real cod nuggets in beer batter, fries & housemate tartar sauce.
Thai Peanut Chicken – $15
crispy chicken thighs, spicy peanut sauce, fried rice, carrot & cabbage slaw
Seared New York Strip – $24
garlic herb butter, mashed potatoes, caramelized carrots.
Seared Salmon Fillet – $20
orange marmalade reduction, orzo pasta, braised kale, almonds.
For the Kids
Desserts
Bourbon Peach Cobbler – $7
bourbon peach filling, bourbon caramel, served with vanilla bean ice cream.
Rotating Cheesecake – $7
Bailey’s Cheesecake with Oreo crust and Jameson whiskey chocolate ganache
Shot In The Dark Cake – $8
dark cocoa, Irish cream and caramel soak, whiskey whipped cream, caramel
Dessert Special – $7
Spring Bread Pudding – brioche, raspberries and blackberries in a bourbon custard, topped with almond glaze and orange zest
Beverages
Beer
all beer purchases must be made and received by an adult over the age of 21. ID will be checked upon curbside or home delivery.
Beer 32oz – $Depends on the Beer
view the tap list below and select the corresponding tap number in the options dropdown (some beers not available in growlers).
Beer 64oz – $Depends on the Beer
view the tap list below and select the corresponding tap number in the options dropdown (some beers not available in growlers).
Crowler 32oz – $Depends on the Beer
choose one of our draft beers to be canned in house, helping preserve freshness. view the tap list below and select the corresponding tap number in the options dropdown (some beers not available in crowlers).